Easy Crock Pot Homemade Chicken Noodle Soup Recipe


Homemade Chicken Noodle Soup


A friend of mine, Laura H. posted this image and recipe on facebook this week for Homemade Chicken Noodle Soup.  It looked so yummy, I immediately asked if I could share with y’all.  It sounds super easy, which is very important in my world and it looks delicious!  I think my homemade 5 ingredient bread I shared with you a couple of months ago will pair nicely with this recipe!
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Homemade Chicken Noodle Soup

Ingredients

  • 3 boneless skinless chicken breast cubed
  • 2 cans of cream of chicken soup
  • 48 oz of Chicken Broth
  • half a cup of butter, sliced.
  • bag of egg noodles
  • I can mixed veggies
  • salt and pepper to taste

Instructions

  1. Add first four ingredients to crock pot.
  2. Cook on low for 8 hours.
  3. The last hour add a bag of egg noodles and 1 can mixed veggies.
  4. Add salt and pepper to taste.
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Comments

  1. Tonya Brown says

    this is the exact same way that I make my chicken noodle soup except instead of the mixed veggies I just put some carrots in it. It is sooooooo yummy!!
    Also, I will make this after we have had rotisserie chicken and I use the left over chicken. I have also (in a pinch) used canned chicken. Just FYI

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